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Royal Recipes Cook's Dictionary
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Word Definition
Apple cider Pressed from the pulp of apples. It makes a refreshing drink and is also used as a cooking ingredient. Unfermented cider is called sweet cider. Fermented cider, with an alcoholic content of 3-7 percent, is known as hard cider
Cider Widely varying definition! A drink (almost) always made from pressed apples, to many people but not all it is alcoholic. US usage is typically that 'cider' is not alcoholic and 'hard cider' is.
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