Ingredients: 1 pound lean ground beef 2 cups medium egg noodles -- uncooked 1 cup whole kernel corn, frozen 1 cup green onions -- sliced

Recipe Info Category: Skillet Rating: 4 Contributor: Nayeli Jordan

Brown ground beef in large skillet; drain. Stir in all remaining ingredients. Bring to a boil. Reduce heat to low; cover and simmer 10 to 12 minutes or until noodles are of desired doneness, stirring occasionally.Serves 6.

Sauce

• 1 cup water
• 1/2 cup salsa (thick and chunky)
• 2 cans no salt tomato sauce (8 ounces each)