Ingredients: 2 cups flour 2 tablespoons flour, whole-grain wheat 4 teaspoons baking powder 1/2 cup sugar 3/4 teaspoon salt 3/4 cup milk 2 eggs 1/2 teaspoon lemon extract 1 teaspoon vanilla 2 cups fresh strawberries -- sliced 1/2 cup sugar 1/3 cup sugar 1/3 cup flour 2 tablespoons flour, whole-grain wheat 1/3 cup butter -- softened 1/4 teaspoon nutmeg

Recipe Info Category: Pies & Cakes Rating: 5 Contributor: Tamia B.

Combine the first 9 ingredients and mix well. (it is quite thick) Spread in a greased 10-inch springform pan. Sprinkle sliced strawberries and 1/2 cup sugar over top of batter.

In another bowl, combine 1/3 cup sugar, flours, butter, and nutmeg. Mix with a fork until crumbly and sprinkle over strawberries. Bake at 425° 30-40 minutes. Serve warm with whipped cream.