Ingredients: 1 lb. ground meat 1 med. onion, chopped 1 clove garlic, minced 1/2 c. green pepper, chopped 2 drops tabasco sauce 15 oz. can tomato sauce 1 tsp. chili powder 1 c. frozen corn 2 (16 oz.) cans chili with beans 3/4 lb. grated cheese nacho cheese tortilla chips

Recipe Info Category: Crock Pot Rating: 2 Contributor: Josie L.

Brown hamburger and drain. Add onion, garlic and pepper and cook until transparent. Add remaining Tabasco, tomato sauce, and chili powder. Grease crock pot and layer in 5 layers, beginning with meat mixture and nacho cheese tortilla chips. 6-8 hours on low.