Ingredients: 1 lb. ground turkey 1/4 tsp. pepper 1/4 tsp. oregano 1/4 tsp. basil 3 tsp. beef bouillon 3 c. boiling water 1 c. (8 oz.) tomato sauce 1 tbsp. soy sauce 1 c. diced celery 1 c. diced carrots 1 lg. diced onion 1 c. fresh mushrooms 1 c. diced green pepper (optional)

Recipe Info Category: Crock Pot Rating: 4 Contributor: Reilly Mcdaniel

Add all ingredients except sliced mushrooms. Cover and cook on low for 6 to 8 hours. Add mushrooms and turn up to high for 10 to 15 minutes. Serve with rolls or garlic bread.