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Zucchini Stew
Ingredients:


 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

Saute ground beef and then add all ingredients along with 1 1/2 cups of water. Cover pot and cook 30 minutes or until zucchini is tender. do not over cook. Note: you may substitute 3/4 cup canned tomatoes for the tomato paste if desired. Serve with crusty Italian bread.

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