Ingredients: 1 cup granulated sugar 1/2 cup all-purpose flour 1/2 cup butter or margarine, melted and cooled to room temperature 2 large eggs, beaten 2 tablespoons bourbon 1 teaspoon vanilla extract 1 cup semisweet chocolate chips 1 cup chopped nuts 1 (9-inch) unbaked pie shell

Recipe Info Category: Pies & Cakes Rating: 3 Contributor: Alessandra Carter

Preheat oven to 325*F.

In a large bowl, combine sugar, flour, melted and cooled butter, beaten eggs, 2 tablespoons bourbon, vanilla, chocolate chips, and chopped nuts; mix well.

Pour into unbaked pie shell. Bake for 50 to 60 minutes.