Ingredients: 1 cup honey 3 large eggs, beaten 3 tablespoons butter 1 teaspoon vanilla extract 1 cup chopped pecans 1/8 teaspoon ground nutmeg 1 (9-inch) unbaked pie shell

Recipe Info Category: Pies & Cakes Rating: 5 Contributor: Lucy Osborne

In a saucepan, bring honey to a boil. Quickly beat eggs into the honey; add butter, vanilla, chopped pecans, and nutmeg.

Pour into a 9-inch unbaked pie shell.

Bake at 325*F for 25 minutes, or until the center is set.