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Banana Medley Mold
Ingredients:


 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

Sweetened whipped cream for garnish (optional). Reserve a few peach slices and cherries for garnish.

In a large bowl, combine sugar, mashed banana, sour cream and salt, mixing well. Fold in remaining ingredients until well blended.

Pour mixture into an 8-cup oiled mold and freeze for 3 hours or until firm. Unmold and let stand about 20 minutes at room temperature before serving.

Decorate with whipped cream, peach slices and cherries.

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