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Mediterranean Pork Stew
Ingredients:


 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

Toss pork cubes with flour, cinnamon and thyme. Place in 4-quart slow cooker with onions.

In medium bowl, stir together broth, wine, honey and vinegar. Pour over pork; cover and cook on low heat setting for 9 to 10 hours, until very tender.

Serve portions in shallow soup plates over pasta or rice, garnish with goat cheese.

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