Ingredients: 1 (10-ounce) package mediterranean-style salad greens 1 medium cucumber, peeled and chopped 1/2 cup greek-style vinaigrette 1 (12-count) package ortega taco shells, warmed toppings: crumbled feta cheese, sliced ripe olives, chopped tomato

Recipe Info Category: Vegetarian Rating: 2 Contributor: Krista Martinez

Toss salad greens, cucumber and vinaigrette in large bowl.

Fill taco shells with salad mixture. Top with cheese, olives and tomato.