RoyalRecipes
 
Irish American Lamb Stew
Ingredients:


 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

Heat a large, heavy-bottomed pan over medium-high heat. Brown lamb in butter. Add water, salt, pepper, and thyme. Cover, reduce heat and simmer for 30 minutes. Skim off any fat then add potatoes and onions. Simmer covered for 20 minutes, or until the lamb and vegetables are tender.

In a small bowl whisk together cream and flour until smooth. Pour into stew and simmer for 10 minutes, stirring frequently, until mixture thickens. Serve hot.

Click here to send this recipe to a friend!


Rate this recipe:

Very Poor

Poor

Average

Good

Great!

 


Back to Top

© 2006-2007 RoyalRecipes.com. All Rights Reserved. You're visitor #14818
Death Psychic! :: Shape Test :: BigFibs :: Asian Recipes :: Mexican Recipes :: PuzzleGrid :: Divorce Help :: US Cycle Rally
Who's Pregnant? :: Flash Arcade :: Crazy Pictures! :: Win Child Custody :: Supervised Visitation Providers
Recipe Forum