Alaska Salmon Broccoli-Cheese Pasta

  • 2 (4.8-ounce) packages pasta with 4-cheese sauce
  • 1/2 cup milk
  • 1 (10-ounce) package frozen chopped broccoli
  • 1 (14.75-ounce) can Alaska salmon, drained and chunked
  • 1 teaspoon lemon-pepper seasoning

Recipe Info
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Contributor: admin



In large saucepan, prepare packaged pasta according to low-fat directions, stirring in an additional cup milk.

Microwave broccoli on HIGH for 3 minutes, rotating occasionally and pulling apart to thaw.

During the last 3 minutes of pasta cook time, blend in broccoli, salmon and lemon-pepper seasoning.

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