Ingredients: 2 pounds boneless single loin pork roast 3 tablespoons paprika 1/2 teaspoon red pepper (cayenne) 1 tablespoon garlic powder 2 teaspoons dried oregano 2 teaspoons dried thyme 1/2 teaspoon salt 1/2 teaspoon ground white pepper 1/2 teaspoon ground cumin 1/4 teaspoon ground nutmeg

Recipe Info Category: Pork & Veal Rating: 3 Contributor: Bryan Silva

Combine all seasonings and rub well over all surfaces of roast.

Place roast in shallow pan and roast in 350°F. oven for about an hour, until internal temperature is 155 to 160 degrees F.

Remove from oven, let rest 5 to 10 minutes before slicing.