Glazed Sweet Potato Casserole

Recipe Info
Rating: 0
Contributor: admin



Arrange sweet potatoes in a lightly greased 11 x 7 x 1 1/2 inch baking dish; set aside. Combine next 8 ingredients in saucepan. Stir constantly over medium heat until mixture boils. Boil 1 minute. Pour over sweet potatoes. Sprinkle with pecans; cover and refrigerate 8 hours. Remove from refrigerator; let stand at room temperature for 30 minutes. Uncover and bake at 350 for 30 minutes or until thoroughly heated.

Yield: 8 servings.

Click here to send this recipe to a friend!

Rate this recipe:

Very Poor






Back to Top

© 2006-2007 All Rights Reserved. You're visitor #14461
Death Psychic! :: Shape Test :: BigFibs :: Asian Recipes :: Mexican Recipes :: PuzzleGrid :: Divorce Help :: US Cycle Rally
Who's Pregnant? :: Flash Arcade :: Crazy Pictures! :: Win Child Custody :: Supervised Visitation Providers
Recipe Forum