Ingredients: 1 can (15oz) Chili con Carne with beans 1 cup (10oz) whole tomatoes -- and green chilies 1 cup Shredded lettuce 1/2 cup shredded Monterey Jack cheese 1/2 cup shredded cheddar cheese 3/4 cup chopped tomato 1/2 cup chopped green onion 2 tablespoons sliced black olives

Recipe Info Category: Misc Rating: 5 Contributor: Jenny Harper

Combine chili and tomatoes in a medium saucepan. Heat until hot, stirring occasionally. Pour into a shallow 1 1/2-quart bowl. Arrange lettuce along outside edge to form a circle. Continue to arrange remaining ingredients in a circular pattern in the order listed. Serve with tortilla chips.