Ingredients: 3 cup self-rising flour 3 tablespoon sugar 1 can light or regular beer (must be room temperature)

Recipe Info Rating: 0 Contributor: admin

Place ingredients in a large bowl; stir together. (It will be sticky and lumpy.) Spoon into one well-greased loaf pan and bake at 350 degrees for 1 hour. Remove from oven; brush top with melted butter while loaf is still hot. Cool on rack. Makes a heavy, coarse bread.