Ingredients: 1 cup semi sweet chocolate chips 1 cup butter 2/3 cup sugar 1/4 tsp. salt 1 tsp. vanilla 2 cups flour

Recipe Info Category: Cookies Rating: 4 Contributor: Savanna Payne

Cream all ingredients together except the chocolate chips. Melt the chocolate chips either in a double boiler or in the microwave. Stir them into the creamed mixture. Swirl slightly. Roll into balls and place on an ungreased cookie sheet. Flatten with a greased glass dipped in sugar. Bake 10 minutes at 350 degrees.

Makes about 30 cookies.

NOTE:
You can add 1 cup of chopped pecans if desired. Add them at the same time as the chocolate chips.