RoyalRecipes
 
Italian Soft Cookies
Ingredients:

  • 6 Eggs
  • 4 tablespoon Melted shortening
  • 1/2 Box ( 1/2 lb) confectioners
  • Sugar
  • 1 tablespoon Lemon extract
  • 1/4 tsp Anise oil or extract
  • 3 tablespoon Baking powder
  • 3 cup Flour
  • Frosting:
  • Milk, confectioners
  • Sugar, colored jimmies

 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

Beat eggs very well and blend in sugar, melted shortening and flavorings. Sift flour and baking powder and add to mixture to make a soft dough. If to sticky, add a bit more flour for a soft dough. Shape into 2 large fat long rolls and flatten tops with finger tips. Place each on a greased cookie sheet and bake 375 for 20 minutes or light golden. Cool, frost and slice on the diagonal.

For frosting, mix a little milk and powder sugar to make a thin frosting. With pastry brush, brush over cookie rolls and sprinkle with colored jimmies. Cut when cold.

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