RoyalRecipes
 
Sue's Sweet and Sour Brisket
Ingredients:


 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

In a heavy duty skillet heated with cooking oil, brown brisket on all sides. Add onion, garlic and cook to soften. Add remaining ingredients and cook covered on low heat until brisket is fork tender, about 2 1/2 to 3 hours. For best flavor and serving let brisket cool, chill and cut brisket the following day and reheat gently with the sauce.

Click here to send this recipe to a friend!


Rate this recipe:

Very Poor

Poor

Average

Good

Great!

 


Back to Top

© 2006-2007 RoyalRecipes.com. All Rights Reserved. You're visitor #59847
Death Psychic! :: Shape Test :: BigFibs :: Asian Recipes :: Mexican Recipes :: PuzzleGrid :: Divorce Help :: US Cycle Rally
Who's Pregnant? :: Flash Arcade :: Crazy Pictures! :: Win Child Custody :: Supervised Visitation Providers
Recipe Forum