Ingredients: 1 Pound ground beef 1 medium Onion -- chopped 2 tablespoons All-purpose flour 1/2 teaspoon Garlic salt 1/4 teaspoon Pepper 4 ounces Can sliced mushrooms 10 3/4 ounces Can Cream of Mushroom soup 8 ounces Sour cream Hot cooked noodles

Recipe Info Category: Stews Rating: 5 Contributor: Ashlyn Douglas

Cook ground beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain. Stir in flour and next 3 ingredients; cook and stir 1 minute. Stir in soup. Simmer 10 minutes, stirring occasionally. Add sour cream, and heat thoroughly. Serve over noodles. Makes 4 servings.