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Cappuccino Waffle Mix
Ingredients:

  • 1/2 c Butter
  • 1 c Sugar
  • 1 teaspoon Vanilla
  • 1 1/3 c Flour
  • 1/3 c Dry Milk
  • 1/4 c powdered Creamer
  • 2 TBSP instant Coffee
  • 2 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Cinnamon

 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

Mix and stir batter items and store in fridge. For syrup, put items in heavy pan and cook over medium heat, STIRRING CONSTANTLY, until sugar dissolves. Then, bring to a boil for 2 minutes WITHOUT stirring. Remove and bring to room temp. Store in fridge.

TO SERVE:
Using all of batter mix, add 3/4 c Water and 2 Eggs, stir until blended. Cook in waffle iron for 3-5 min, per 2/3 c Batter.

COFFEE SYRUP:
1 c strongly brewed Coffee
2 c Sugar


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