RoyalRecipes
 
Favorite Crock Pot Chili
Ingredients:

  • 2 lbs. coarsely ground beef chuck
  • 2 (16 oz.) cans red kidney beans,
  • 2 (14 1/2 oz.) cans tomatoes, drained
  • 2 med. onions, coarsely chopped
  • 1 green pepper, seeded and coarsely
  • 2 cloves garlic, peel and crushed
  • 2-3 tbsp. chili powder
  • 1 tsp. black pepper
  • 1 tsp. cumin
  • salt and pepper to taste

 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

In a large, preferably non-stick, saucepan brown the chuck and drain off the fat. Put the ground beef and other ingredients in a 3 1/2 to 4 quart crock pot. If you have a small crock pot, cut the recipe in half. Stir well. Cover and cook on low for 10-12 hours. Makes 12 cups of chili.

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