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Ingredients:
- 1 can tomato soup
- 1 can French onion soup
- 2 cans water
- 16 ounces garbanzo beans, canned, drained and rinsed
- 16 ounces black beans, drained and rinsed
- 16 ounces refried beans
- 1 tablespoon chili powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon dried thyme
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