RoyalRecipes
 
Danish Cold Fruit Soup
Ingredients:


 
Recipe Info
Rating: 0
Contributor: admin

 

Directions:

In large saucepan, combine all ingredients except wine and cornstarch; heat to boiling. Reduce heat and simmer, uncovered, 5 minutes, stirring occasionally. Meanwhile, combine wine and cornstarch until smooth; gradually stir into fruit mixture and cook until mixture thickens slightly and begins to boil.

Remove cloves, cinnamon and lemon; discard. Refrigerate until well chilled. To serve, ladle into individual bowls; garnish with lemon wedges.

Click here to send this recipe to a friend!


Rate this recipe:

Very Poor

Poor

Average

Good

Great!

 


Back to Top

© 2006-2007 RoyalRecipes.com. All Rights Reserved. You're visitor #35241
Death Psychic! :: Shape Test :: BigFibs :: Asian Recipes :: Mexican Recipes :: PuzzleGrid :: Divorce Help :: US Cycle Rally
Who's Pregnant? :: Flash Arcade :: Crazy Pictures! :: Win Child Custody :: Supervised Visitation Providers
Recipe Forum