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Directions:
Saute onion & garlic in 1 tablespoon olive oil in a hot skillet, until tender. Add the tomatoes, paste & seasonings, stir well. Cover, reduce heat, and simmer 10 minutes. Add chicken to skillet; cover with the sauce. Cover and simmer 30 minutes; uncover and simmer an additional 15 minutes. Serve over spaghetti squash.
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