Ingredients: 4 (approx. 1 1/4 lbs.) boneless, skinless chicken breasts 1/2 cup creamy italian dressing 1/2 cup bresh bread crumbs 1/2 cup binely chopped pecans 1/4 cup butter or margarine

Recipe Info Category: Just Chicken! Rating: 5 Contributor: Sabrina H.

Place chicken in shallow baking dish or plastic bag. Pour dressing over chicken. Cover, marinate in refrigerator 1 to 8 hours. Drain. Dip chicken in combined crumbs and pecans; press to coat. Cook chicken in margarine in large skillet over medium heat 5 to 6 minutes on each side or until tender.