Ingredients: 2 boneless skinless chicken breasts 1/4 cup almonds 4 thin slices gingerroot 2 cloves garlic, peeled 1/8 tsp cumin 1/4 tsp paprika 1/4 tsp salt low fat mayonnaise

Recipe Info Category: Just Chicken! Rating: 2 Contributor: Juliet C.

Process the almonds, ginger, garlic and spices in a food processer. This is the breading for the chicken. With a brush, put enough lowfat mayo on the chicken to make the almond crust mix stick to it and coat with the almond mixture. Place in a foil-lined baking pan and bake at 375 for 45 or 50 minutes.