Ingredients: 1 pound ground turkey or beef 1 large onion -- chopped 1 large green pepper -- chopped 2 chiles , your choice 1 clove garlic -- minced 1 can refried beans 1 can chiles -- chopped 3/4 cup picante sauce 1 teaspoon ground cumin 1/2 teaspoon oregano 1 teaspoon salt 1 dash cayenne 1 cup monterey jack cheese -- shredded 8 flour tortillas

Recipe Info Category: Poultry Rating: 5 Contributor: I. Anderson

Brown the turkey with onion, peppers and garlic. Drain excess fat. Add the remaining ingredients and simmer about 20 minutes, skimming excess liquid off the top. Let cool a bit so the mixture is a little firmer.

Warm the tortillas in the microwave or individually in a frying pan to soften. Put a big spoonful in the center of each tortilla, top with some cheese, and wrap, folding the ends within.