Ingredients: 1 1/2 cups sugar 1 1/4 cups cocoa 1/2 teaspoon salt 3/4 cup hot water 4 quarts (1 gallon) milk 1 tablespoon vanilla extract

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In 6-quart saucepan combine sugar, cocoa and salt; gradually add hot water. Cook over medium heat, stirring constantly, until mixture boils. Boil and stir 2 minutes. Add milk, heat to serving temperature, stirring occasionally. DO NOT BOIL. Remove from heat; add vanilla. Serve hot.