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Directions:
For an attractive salad, use a combination of red and green cabbage, then garnish with toasted caraway seeds, or regular or black sesame seeds. In salad bowl, combine cabbage, carrot and onion; add sweet pepper (if using).
Dressing:
Combine garlic, water, lemon juice, sugar, oil and mustard; mix until sugar dissolves. Add salt and pepper to taste. Pour over salad and toss to mix.
DRESSING
1 clove garlic; minced
1/4 cup water
2 tablespoons lemon juice
1 tablespoon granulated sugar
1 tablespoon olive oil
1 teaspoon Dijon mustard
salt and pepper
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