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Mia's Asian Coleslaw
Ingredients:


 
Recipe Info
Rating: 5
Contributor: admin

 

Directions:

Place green and red cabbage and carrots In large bowl. Pour boiling water over. Drain well. Rinse with cold water and drain well again. Toss green onions and cilantro with cabbage.

To make dressing, combine lemon juice, rice vinegar, honey, soy sauce, chili paste, garlic, ginger and sesame oil. Toss dressing with cabbage mixture. Taste and adjust seasonings if necessary

DRESSING
3 tablespoons lemon juice
3 tablespoons rice vinegar
3 tablespoons honey
1 tablespoons soy sauce
1/2 teaspoon hot chili paste; optional
2 cloves garlic; minced
1 teaspoon minced fresh ginger root
1 tablespoon sesame oil

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