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Korean Barbecue Beef
Ingredients:


 
Recipe Info
Category: Beef/Burger
Rating: 3
Contributor: Jane Evans

 

Directions:

Slice beef into 1/8-inch thick strips. Mix soy sauce, 1 tablespoon sesame oil, and next 5 ingredients in shallow glass bowl. Add beef. Marinate in refrigerator for 2 to 3 hours. Stir-fry beef in additional sesame oil in wok for 5 to 10 minutes or until beef is brown.

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