Ingredients: 2 lbs. ground beef 1 pkg. dry onion soup mix 1 egg 1/4 c. cracker crumbs 1/3 c. brandy 1/2 c. ketchup 1 tbsp. dried onion 1 c. barbecue sauce 1/2 c. water

Recipe Info Category: Crock Pot Rating: 5 Contributor: Mark Watts

Mix the first 4 ingredients and make into meatballs. Brown. Put into crock pot. Mix together the last 5 ingredients and pour over meatballs and cook for 5 to 6 hours.