Ingredients: 2 lbs. ground beef 1/2 lb. sausage 2 med. onions, finely chopped 1 clove garlic, chopped 2 tsp. salt 1/2 tsp. pepper 1 c. sour cream 1 can mushroom soup 1 1/2 c. bread or cracker crumbs 1 1/2 c. milk

Recipe Info Category: Crock Pot Rating: 5 Contributor: Daniel Rodgers

Soak bread or cracker crumbs in milk. Mix meat, seasonings and soaked crumbs thoroughly. In a separate bowl, mix sour cream and mushroom soup. Make meat mixture into loaf and pour the sour cream-soup mixture over top. Bake in crock pot 10 to 12 hours on low. If using oven, bake at 350° for 1 1/2 hours.