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Peachy Pecan Muffins
Ingredients:


 
Recipe Info
Category: Breads
Rating: 4
Contributor: Lena Moran

 

Directions:

Preheat oven to 400~. In a large bowl, combine the flour, sugar, baking powder, cinnamon and salt. Mix butter, milk and egg together and pour into the flour mixture. Fold in peaches. Spoon mixture into greased and floured muffin pans. Combine topping ingredients and sprinkle over batter. Bake for 20 to 25 minutes.

Topping:

  • 1/2 cup Pecans -- chopped
  • 1/4 cup Flour
  • 2 tablespoons Butter -- melted
  • 1/2 cup Brown sugar
  • 1 1/2 teaspoons Cinnamon

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