Ingredients: 1 1/2 lbs. cubed pork 1 lb. cubed beef 1 (6 oz.) can tomato paste 1/4 c. vinegar 1/2 c. brown sugar 1 tsp. salt 1 tbsp. chili powder 1 lg. chopped onion 1 chopped green pepper

Recipe Info Category: Pork & Veal Rating: 4 Contributor: Karlee Barrett

Mix together in crock pot, cooking at least 8 hours. Shred meat with fork before serving on good buns or hard rolls.